Hello. I work for IGA, a grocery store here in eastern Canada. I could probably lose my job for telling you this ... I work in the seafood department, and they pay me thirty six cents extra a week to poison our lobsters. It’s part of a government sponsored program to reduce the crime rate in my area. The poison they supplied was Digitalis. Personally, I hate having to do this, My job is to sell you fish ... but deep down inside I know I’m supposed to keep you safe. This week lobster are on sale, and be sure to check out the variety of Foxglove in our gardening department. Be sure to ask the attendant for “something to end the pain”